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Salt & Pepper Mill Artichoke Green
Salt & Pepper Mill Artichoke Green
Salt & Pepper Mill Artichoke Green - 2
Salt & Pepper Mill Artichoke Green - 3

Salt & Pepper Mill Artichoke Green

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This wooden salt and pepper mill, topped with a carved artichoke, adds a personal touch to the kitchen or table setting.
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  • Orders made before 11:00 are processed the same work day. Orders made after 11:00 are processed latest the following work day
  • Weight:200 g
  • Dimensions:L: 64 W: 64 H: 190 mm
  • EAN:7350054766203
  • Quality:Wood, water-based paint.

Description

Article no.: WG5014

Salt and Pepper Mill With Playful and Functional Design

This playfully Swedish-designed salt & pepper mill adds a personal touch to your kitchen or dining table. Adorning the top of the green mill is a beautifully carved wooden artichoke that serves as a dial to adjust the grain size. The mill's body features a carved texture that enhances the natural feel of the wood.

The mill features a high-quality grinding mechanism that dispenses the spices from the top, keeping your table free from crumbs. Refilling the mill is easy–pull the mill halves apart to open the container.

Features

  • A high-quality ceramic grinding mechanism
  • Adjustable grain size with the help of the carved figure
  • Easy refilling by taking the mill halves apart
  • The ground spices come out at the top–fewer crumbs on the table

About Artichokes

The artichoke (Cynara scolymus) is a perennial crop known for its large, edible flower buds, which are considered a delicacy in several countries. It can grow up to 1.5-2 metres tall and has large, silvery-green lobed leaves. If the flower bud is allowed to develop, it blooms with large violet flowers.

Artichokes originated in the Mediterranean and are a domesticated variety of the cardoon (a wild thistle species). In Spain, artichokes have protected designations of origin. An example is the Valencia region, which the EU recognised in November 2003.

Cooked artichokes are nutritious and contain high levels of dietary fibre, vitamins (especially C and K), minerals (such as magnesium and phosphorus), and antioxidants. Typically eaten boiled, the "leaf" (bract) is pulled off one at a time and eaten with butter. Other ways to prepare artichokes include baking. You may also find pickled artichokes on store shelves.

Design by Wildlife Garden

We love creating beautiful items for the home, especially items with a function. Inspired by nature, our designers and artisans have worked together to create playful yet practical kitchenware that celebrates the variations and personality born from handcrafted items.

Our collection of salt & pepper mills reflects our love of the natural world and the heart of the home, the kitchen.